The O'Hara Commons & Sustainability Center
 Local People. Local Food. 

If you have attended any of our fundraising events then you know that we always like to give you a thank you gift for your support. During the past 5 years that gift has oftentimes been a jar of sourdough starter, and some of our favorite recipes. According to our records we have shared away somewhere around 200 jars of starter with community members. It has come to our attention that bakers yeast has become another one of the items in our food supply that has been difficult

Super fun and great science project for kids (some adults might have a bit of surprise). Vegetables cannot grow vegetables. Or, can they?? It is always most fun to lead with questions. Stow away as many of these vegetable ends as possible: carrot, celery, green onion, lettuce, leeks. Trim vegetables, do not cut roots off too close, do not cut tops too low, place in water (enough to provide moisture, but not so much as to rot the vegetable before it can grow). This is one of t

The O'Hara Commons Seed Library was founded with recognition that saving seeds is the foundation of a durable and resilient locally based food system. Community members are encouraged to participate in the library by 'borrowing' the seeds of open-pollinated vegetables, flowers and herbs. We will provide you with support through the growing season. You will reap the benefit of the harvest, with the added intention of returning seed to the repository. Due to COVID-19, we will b

Do you feel a little overwhelmed with the details of starting your garden from seeds? How and what to start indoors versus direct seeding outdoors. Timetables, seeding techniques, supplemental lighting strategies. We are here to help. While you can contact O'Hara Commons with any questions, we thought to include this fantastic video produced by Seed Savers Exchange. Grab a cup of tea and jump into a 50 minute watch.

Years ago there was a wonderful seed company in Ravalli County, Garden City Seeds. They annually published a seed catalog and it was chock full of seed starting information relevant to our region. Once I had a 'vertical' collection of these catalogs, many years worth. Over the years I have given them away to new gardeners. I grew nervous as my collection dwindled to three copies. The solution? I took a copy to our local office supply store (The Paper Clip) and they converted

Rice, beans and grains can have much more flavor if cooked in vegetable stock, also called broth. It is easy to make vegetable stock and minimizes food waste. Here are a few tips and tricks to help make delicious vegetable stock from your kitchen scraps. Throughout your week, or for some households this will take a few days, gather vegetable scraps while preparing meals. It is convenient to store these scraps in a gallon zip lock bag, and best to keep in the freezer until you

This time of the year is busy for the gardener. We have seedlings to nurture indoors (or greenhouses), soil to prepare and direct sowing of cold hardy vegetables. Review 'In The Garden' post from last week to stay up on your gardening timetable, here. Additionally: • It is time to plant asparagus, horseradish and rhubarb crowns in the garden • Remove about half of the mulch on strawberry beds once the foliage starts to grow • Raspberry maintenance: remove dead canes • Finish

Compost is better known as 'Black Gold'. Your kitchen and yard waste can become the best and least expensive soil amendment for your garden. There are many ways to make compost: pallet bin, wire rings, nothing, dig a pit or purchase a tumbler. Composting can be very easy, if you do not allow yourself to be bogged down with the 'science' of compost. This week we have two references to share with you. 1. A video, this is for those of you who are getting ready to start a compost

Have you thought about starting a compost pile but found the task daunting? Read a book about composting and felt overwhelmed with the 'science' aspect? Maybe you had fears of attracting unwanted critters, or feared potential aroma issues. Composting is one of the best kitchen practices for a household to implement. It is easy, minimizes waste and creates a most magical end product. This is the perfect time of the year to start a compost pile and a fun outdoor project to do w

Now, I know this is not 'staying at home'. But in the Bitterroot, we have the rich resource of easy to access outdoor spaces, and we can safely access these spaces without human contact. Whether walking alone or with your family, being in nature bolsters both emotional and physical wellness. This time of year is particularly inspiring. Spring is burgeoning and the signs of the season change are everywhere. So, toss on a good pair of shoes, grab a water bottle, some food and