Sourdough Recipes

We have been sharing our sourdough starter for years. One of the most valuable aspects of sharing sourdough is that if yours should suffer a fatality (yes, sourdough can die) then you can contact one of the recipients of your starter to replenish your starter. Boy, this is true in so many aspects of life! Here are the directions that we have used for years and some of our favorite recipes. If you receive a cup or less of starter then we recommend building the volume with a small feeding of 1 cup water to 1.5 cups of flour. Send a note if you want to be on our waiting list for starter. SOURDOUGH RECIPES FEED YOU SOURDOUGH EVERY WEEK, OR TWO. 2 CUPS WATER 3 CUPS ALL PURPOSE WHITE FLOUR. I HAVE

Featured Posts
Recent Posts
Search By Tags
Follow Us
  • Facebook Basic Square
  • Twitter Basic Square
  • Google+ Basic Square

Find us: 

111 S. Fourth St  Hamilton, MT 59840


© 2015-2020 O'Hara Commons